MOËT & CHANDON 1990 BRUT IMPÉRIAL

Moët & Chandon 1990 Brut Impérial represents a pinnacle in the storied history of one of the world’s most famous champagne producers. Hailing from the prestigious wine region of Champagne, France, this vintage sparkling wine encapsulates both the elegance of the region and the expertise of its makers.

Moët & Chandon, the distillery behind this exquisite bottle, has been synonymous with luxury and exquisite taste since its founding in 1743. Over the years, the house has been an official supplier to royalty and a constant presence in the celebrations of achievements in numerous fields. The Brut Impérial label, introduced in the 1860s, was named in honor of Emperor Napoleon Bonaparte, who visited the cellars several times and awarded Jean-Remy Moët—one of the most illustrious figures in the company's history—the medal of the Légion d'Honneur.

Turning our attention to the 1990 vintage, this was an exceptional year known particularly for the favorable weather conditions that led to a particularly abundant and healthy grape harvest across the region. This year is remembered for its balanced vines and optimal growing conditions, which culminated in wines of remarkable structure and complexity. The 1990 vintage of Moët & Chandon Brut Impérial captures this excellence, delivering a champagne that is rich in texture with a perfect blend of maturity and freshness.

Regional Distinction being from Champagne, region 13 refers to the northeastern part of France, which is heartland for champagne production. This region’s unique climate and soil composition play a significant part in the distinct characteristics of its champagne. The traditional method of secondary fermentation in bottles, combined with extended aging in Moët & Chandon’s vast underground cellars, ensures a fine effervescence and creaminess in the Brut Impérial.

French Heritage – The essence of France’s winemaking legacy can be savored in this bottle, not just through its origins but also through the mastery of balancing traditional methods with innovative practices that Moët & Chandon has perfected over centuries. These champagnes are not merely produced but are crafted, reflecting the cultural depth and craftsmanship that French wineries are celebrated for worldwide.

With regards to specifications, this bottle’s size at 75 cl is ideal for sharing, making it perfect for special occasions. Its alcohol strength at 12.5% ensures a delightful yet moderate intoxication level, enhancing the drinking experience by focusing on flavor and aroma without overwhelming the senses. As a Brut style champagne, the Moët & Chandon 1990 Brut Impérial has a dry profile with high acidity, engaging the palate with a crisp and refreshing mouthfeel followed by a long, satisfying finish.

To fully appreciate the Moët & Chandon 1990 Brut Impérial, it should be served chilled to about 6-8°C. The complexity and elegance make it perfect as an aperitif or to accompany delicate dishes like seafood, white meats, or light pastries. Over the decades, this 1990 edition has matured, weaving together its layers of flavor to produce a champagne that tells a story not just of its vintage, but also of its legendary maker.

Overall, the Moët & Chandon 1990 Brut Impérial is more than a champagne; it’s an artifact of winemaking history, a celebration of the artistry and dedication that has defined Moët & Chandon for over two centuries. For connoisseurs and casual enthusiasts alike, this bottle offers a chance to experience the legacy of a vintage that stands as a benchmark in the world of fine champagnes.