BIMBER 54,1% THE 1ST PEATED

The artisanal approach of Bimber Distillery is showcased impeccably in their limited release, "The 1st Peated". This whisky not only marks a significant milestone for Bimber as their first foray into peated expressions, but it also highlights their commitment to craft and innovation. Distilled in London, a city not traditionally known for whisky production, Bimber has rapidly established a remarkable reputation for high-quality, meticulously crafted spirits.

**Peat** and its application in whisky distillation often imparts a profound complexity and a distinct smoky flavour profile to the spirit. The choice to introduce peat in this particular bottling signifies a bold and explorative step for Bimber, known primarily for their non-peated, fruity and accessible whiskies. By venturing into peated whisky, Bimber is not only expanding its portfolio but is also appealing to a broader audience of whisky enthusiasts who cherish the robust and smoky flavors that peat can offer.

The "Bimber 54.1% The 1st Peated" features a **54.1% ABV**, a choice that ensures the intricate flavours and the distinct character of the peat are preserved and delivered with intensity. This strength is notably higher than typical commercial bottlings, usually around 40-46%, making this whisky a preferable choice for those seeking a richer and more immersive tasting experience.

The selection and use of **Bourbon casks** for aging have also influenced the final product significantly. Bourbon casks typically impart a sweet, vanilla, and oaky profile, which intertwined with the smokiness of the peat, produces a whisky that is both balanced and dynamic. The subtle sweetness from the cask complements the intensity of the peat, providing a layered and engaging flavour profile that evolves with each sip.

As with many of Bimber's releases, "The 1st Peated" is presented as a **limited edition** — with only 1140 bottles available. This scarcity adds a level of exclusivity and desirability among collectors and connoisseurs alike. The limited output is a testament to Bimber’s small-batch production philosophy, which focuses on quality and uniqueness over mass-market appeal.

The distillery's commitment to hand-crafted methods and attention to detail is represented in each bottle. Bimber Distillery operates under a philosophy of transparency, using locally sourced barley and crafting every aspect of their whisky onsite. From the milling of the grains to the labeling of the bottles, each step is carefully monitored to maintain the highest standards of quality.

If we are to expand our knowledge about Bimber as a brand, it’s notable that since their establishment in 2015, they have quickly gained accolades in the world of whisky. Located in West London, not an area traditionally known for whisky distillation, Bimber combines both innovative techniques and traditional methods. Their distillery features custom-built copper stills, and they emphasize the importance of cask selection, using a variety of types to create different flavour profiles in their whiskies.

"The 1st Peated" is a prime example of the ingenuity and dedication of this relatively young distillery to making remarkable whiskies. This bottling is not just a beverage; it is a journey through the capabilities of peat when combined with superior distilling crafts. It appeals strongly to those who seek depth, complexity, and a lingering finish in their whisky, ensuring that every sip offers a narrative of its creation and heritage.

In summary, The Bimber 54.1% The 1st Peated is a significant release that deserves attention not just for its quality but also for what it represents in the evolution of Bimber Distillery. It is a bold testament to their growing prowess and a beacon for what’s possible in the world of fine whiskies. Whether you are a seasoned whisky collector or a newcomer eager to explore peated varieties, this bottle promises to deliver a memorable and sophisticated tasting experience.